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Books, CD, App.   

Food Guide for New Runners: Getting It Right From the Start

    Details                What You'll Learn                 Topics Covered             What Readers Say                 »  All Books Listing

 

Food Guide for New Runners

Get it right from the start ...

Don't let nutrition be your missing link!

Price: $16



SPECIAL OFFER:
Purchase both the Sports Nutrition Guidebook and the Food Guide for New Runners for $27
- savings $8!
(includes Nancy's Sport Nutrition Guidebook).
Discount given in shopping cart; add both books to cart.

Nancy Clark's Food Guide for New Runners: Getting It Right From the Start (2008) clearly and concisely answers the nutrition questions of novice runners: What should I eat before I run? What about sports drinks? How much protein should I be eating? How can I lose weight and have energy to exercise? Is it normal from runners to get dizzy at the end of a run?

This "how to" book will answer those questions --- plus many others. Nancy Clark's Food Guide for New Runners is easy to read, offers practical tips, debunks nutrition myths, and is a handy resource for new runners who are eager to learn how to reach their goals with energy to spare.

It is --

  • A nutrition guidebook with chapters to help you with day-to-day eating for high energy.
  • A sports nutrition resource with chapters about how to fuel for strength and stamina.
  • A food book filled with easy ideas for breakfasts, lunches, snacks and dinners.
  • A source of inspiration to help you enjoy your new life as a runner.

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You'll Learn How to ...

  • Eat well, even when you're pressed for time
  • Effectively balance carbohydrates, protein, and fat into your sport diet
  • Choose the best snacks for before, during, and after runs, as you go further and further
  • Lose weight and have energy to exercise
  • Carbohydrate load for a marathon

How Clark's Food Guide for New Runners is Organized

The book has three sections:

1.   Day to day eating on the run.
2.   Fueling before, during and after runs, and
3.   Weight management --- how to healthfully gain muscle and/or lose undesired body fat.

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Here’s what readers are saying about Nancy Clark’s Food Guide for New Runners:

    
"Of all the sports nutrition material I have read, Nancy Clark's has been the best to digest. Thank you for all of your advice."
       
    
"Nutrition has always been an area where I've had very little knowledge but always wanted to learn more. I need someone to spell out exactly what I should be eating. Nancy Clark's books do this for me!"
       
    

"Nancy, thank you so much for writing this book. As a coach, the number one question I consistently hear from my runners is "What about nutrition"

"Dear Nancy, I just have to write you a thank you note. I purchased your "Food Guide for New Runners" and I've just finished the second week of implementing your suggested eating routine. WOW, what a difference! I recover better. I sleep better. I fatigue less during runs and my muscles are certainly no where near as sore the next day as they used to be. I also really look forward to my low fat chcolate milk at the end of a run. Kind regards, Sheree White, Australia

   


All Books & Audiotapes by Sports Nutritionist Nancy Clark:

  Sports Nutrition Guidebook, 5th Ed
  Nancy Clark's Food Guide for Marathoners   
  The Cyclist's Food Guide
  Sports Nutrition Guidebook Home Study Course
  Food Guide for Soccer
  Dieting Tips for Active People
  Dieting Gone Awry
  Sports Nutrition Workshop CDs  (click on Home Study)

 


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© Nancy Clark 2014

Boston sports nutritionist Nancy Clark RD is an internationally respected sports nutrition counselor and author. She has written five sports nutrition books and has a blog covering several valuable nutrition topics for athletes and fitness exercisers, including proper nutrition for endurance sports, sports conditioning and diet, triathlon training, sports training and diet, and pre-competition training diet for runners, bicyclists, and soccer players. She also has developed a dietetics and nursing continuing education course on sports nutrition (available online and as a live workshop offering CEUs). For health professionals there are pre-made sports nutrition presentations, ready to duplicate handouts, and a monthly reprintable column.